{"id":1056,"date":"2011-03-18T10:30:07","date_gmt":"2011-03-18T10:30:07","guid":{"rendered":"https:\/\/www.hibbittbarnes.uk\/blog\/?p=1056"},"modified":"2025-07-02T12:57:39","modified_gmt":"2025-07-02T11:57:39","slug":"pickled-nasturtiums-from-mrs-beetons-cookery-book","status":"publish","type":"post","link":"https:\/\/www.hibbittbarnes.uk\/blog\/pickled-nasturtiums-from-mrs-beetons-cookery-book","title":{"rendered":"Pickled Nasturtiums From Mrs Beeton’s Cookery Book"},"content":{"rendered":"

(This recipe comes from my gran’s 1894 publication of ‘Mrs Beeton’s Cookery Book and Household Guide’ – see this post<\/a><\/strong> for more information.)<\/em><\/p>\n

PICKLED NASTURTIUMS (a very good substitute for Capers).
\nINGREDIENTS.- To each pint of vinegar 1 oz. salt, 6 peppercorns, nasturtiums.<\/em><\/p>\n

Mode.- Gather the nasturtium pods on a dry day, and wipe them clean with a cloth ; put them in a dry glass bottle with vinegar, salt, and pepper as above. If you cannot find enough ripe to fill a bottle, cork up what you have got until more are fit : they may be added from day to day. Bung up the bottle, and seal or resin the tops. They will be fit for use in 10 or 12 months ; and the best way to make them one season for the next.
\nSeasonable.-Look for nasturtium-pods from the end of July to the end of August.<\/em><\/p>\n

\"Illustration

Illustration from Mrs Beeton’s Cookery Book<\/p><\/div>\n","protected":false},"excerpt":{"rendered":"

(This recipe comes from my gran’s 1894 publication of ‘Mrs Beeton’s Cookery Book and Household Guide’ – see this post for more information.) PICKLED NASTURTIUMS (a very good substitute for Capers). INGREDIENTS.- To each pint of vinegar 1 oz. salt, … Continue reading →<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":1058,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[11],"tags":[],"class_list":["post-1056","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-mrs-beetons-cookery-books"],"aioseo_notices":[],"post_mailing_queue_ids":[],"_links":{"self":[{"href":"https:\/\/www.hibbittbarnes.uk\/blog\/wp-json\/wp\/v2\/posts\/1056","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.hibbittbarnes.uk\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.hibbittbarnes.uk\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.hibbittbarnes.uk\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.hibbittbarnes.uk\/blog\/wp-json\/wp\/v2\/comments?post=1056"}],"version-history":[{"count":3,"href":"https:\/\/www.hibbittbarnes.uk\/blog\/wp-json\/wp\/v2\/posts\/1056\/revisions"}],"predecessor-version":[{"id":1131,"href":"https:\/\/www.hibbittbarnes.uk\/blog\/wp-json\/wp\/v2\/posts\/1056\/revisions\/1131"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.hibbittbarnes.uk\/blog\/wp-json\/wp\/v2\/media\/1058"}],"wp:attachment":[{"href":"https:\/\/www.hibbittbarnes.uk\/blog\/wp-json\/wp\/v2\/media?parent=1056"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.hibbittbarnes.uk\/blog\/wp-json\/wp\/v2\/categories?post=1056"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.hibbittbarnes.uk\/blog\/wp-json\/wp\/v2\/tags?post=1056"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}